Prosecco Margarita
A lighter take on the Mexican classic.
Ingredients
• 1.5 oz Tres Agaves Organic Blanco Tequila
• 1 oz lime juice freshly squeezed
• ½ oz triple sec
• 2 oz Avissi Prosecco chilled
• ½ oz Tres Agaves Nectar
• Garnish: Lime slices, coarse salt for rimming glasses
Directions
Moisten the rim of a glass with squeezed lime, turn upside down on the salt-covered plate and turn until the rim of the glass is coated in salt.
In an ice filled cocktail shaker, put the tequila, lime juice, and Triple Sec.
Shake vigorously until the shaker is cold.
Pour into prepared glass and top with chilled Avissi Prosecco.
Garnish with lime slices and serve.
