Botanical Breeze
A breezy afternoon infused with lavender.
Ingredients
• .75 oz Gin
• .75 oz Lavender Syrup
• .25 oz Lemon Juice
• Avissi Prosecco
Directions
1. Combine Gin and Lavender Syrup in a mixing tin
2. Fill tin 2/3 with ice, cap, and shake vigorously
3. Strain into a champagne flute
4. Fill glass with Avissi Prosecco
5. Garnish with lavender sprig
